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Home » Smith Flat House Food Review

Smith Flat House Food Review

09.08.26 | Jess

Smith Flat House was located at Placerville, California.

They have indoor and outdoor seating. When we went in early September in 2023 for a bachelorette party, and the outdoor seating was gorgeous and perfect.

Drinks

They did have an extensive drink list. Below are three of them that I do not remember the names of, unfortunately. But I do know that the women who ordered these enjoyed them.

drink 1
drink 2
drink 3

Appetizers

Coconut Shrimp

Coconut shrimp appetizer. Three coconut breaded shrimp with an apple, tomato slaw with arugula on top.
Three coconut breaded shrimps with an apple, tomato slaw with arugula on top.

The shrimp was crunchy on the outside and soft on the inside. The coconut enhanced the sweetness of the shrimp. The apples and tomatoes added to the sweetness of the dish.

Spinach & Artichoke Dip

Spinach & Artichoke dip with tortilla chips, celery sticks, and carrot sticks.
Spinach & Artichoke dip with tortilla chips, celery sticks, and carrot sticks.

The spinach and artichoke dip was delicious; creamy and crunchy. The tortilla chips were the perfect vessel for the dip. And the carrot and celery sticks gave the dish and a nice light and healthy vibe.

Caesar Salad

Caesar Salad.
Caesar Salad

The Caesar salad was your typical Caesar salad. The croutons were crunchy and the parmesan was freshly grated.

Entrees

Black & White

Steak with mashed potatoes, 3 shrimps, and 3 carrots carrots in a white cream sauce.
Steak with mashed potatoes, shrimp, and carrots in a cream sauce.

The steak was cooked as asked – medium well. The the cream sauce made the shrimp and steak extra tasty.

Lamb Shank

Leg of Lamb with wedge potatoes and roasted vegetables and garlic on top.
Leg of Lamb with wedge potatoes and vegetables on top.

The lamb was perfectly cooked. It was tender and the vegetables

Ribeye

Steak with potatoes and zucchini.
Ribeye with potatoes and zucchini

The ribeye was cooked perfectly. The potatoes were delicious and the zucchini was soft and tasty.

Lemon Chicken Picatta

Breaded Chicken breasts with mashed potatoes, zucchini squash with caper sauce.
Breaded Chicken breasts with mashed potatoes, zucchini squash with caper sauce.

The chicken was tender and the caper sauce gave wonder flavor to the chicken and potatoes.

Chicken Alfredo

Alfredo Pasta with chicken and two pieces of toasted bread with grated parmesan.
Chicken Alfredo pasta with toasted bread slices

The alfredo sauce was delicous. I loved it. They gave a very generous amount of chicken. The bread was too toasted for my liking.

Jambalaya Risotto

Jambalaya risotto with shrimp
Jambalaya Risotto with Shrimp

The jambalaya risotto was good. The shrimp was tasty. The risotto is big enough for two meals.

Bay Blue Tenderloin Salad

Salad with tomatoes, red onion, carrot, croutons, and steak.
Bay Blue Tenderloin

This salad is a good low carb option. The streak was already cut into pieces. This was a good light dinner dish.

Dessert

Vanilla Crème Brûlée

In a small ramekin is crème Brûlée. On top of the crème brûlée is powdered sugar. To the right is beautiful crescent line of whipped crème with a sprig of mint.
Crème Brûlée with powdered sugar on top with whipped cream and mint on the side.

This creme brulee had a good sugar crust. The powdered sugar made it sweeter. It was a good sweet end to the dinner.

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About Jess

Hello! My name is Jess. I love reading books, watching rom-com movies, watching reality tv, playing games on my phone, and going on walks.

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